Nutrition

ARWEO aims to provide nutrition services to people with disabilities, vulnerable individuals, refugees, internally displaced persons (IDPs), returnees, orphans, women, men, and youth within its areas of intervention. To this end, ARWEO strives to: Increase the proportion of women accessing routine reproductive health (RH) and maternal, newborn, and child health (MNCH) services. Increase public access to and appropriate utilization of primary health care services. Expand coverage of services for the prevention and treatment of communicable diseases and malnutrition. Increase the population’s access to hospital services.Improve hygiene and sanitation conditions among the general public and health workers. Strengthen the capacity of health personnel to deliver effective primary health care services.
Reduce maternal and neonatal mortality. Reduce under-five mortality and improve child health and nutrition. Develop the health system.